Lieferung am selben Tag

Bread from the Barrel

CHF 5.20

Bread from the barrel from our bakery develops its incomparable aroma through long maturation of the dough in oak barrels – we give the dough rest and plenty of time to form aroma through gentle fermentation. The dough rests for at least 24 hours. This very simple process is the secret of incomparable bread enjoyment.

Delivery in: Lieferung am selben Tag - Bis 11 Uhr bestellt und bis 15 Uhr geliefert.


Declaration: wheat flour, water, Swiss alpine salt, baker’s yeast

Allergens: Contains glutenous Wheat