House bread dark 250g

CHF 3.20

Our bread of the house: we let the dough rest for 24 hours, so that a delicate bread aroma can develop. The intense baking in the stone oven at high temperature gives a crispy crust.

Delivery in: Nächster Werktag - Bestellt bis 17.00 Uhr


Declaration: Wheat flour, water, Swiss alpine salt, baker’s yeast.
Allergens: Contains cereals containing gluten